This coffee roasting company was founded in 1956 by Don Giovanni Lovine in Santa Maria la Carità. Caffè Barbaro aims to enter the hearts of all those who appreciate coffee even during a quick break, to gather energy, and to continue the day in a great way.
Caffè Barbaro is a coffee that goes straight to the point. Good quality and convenient. Coffee beans are perfect to meet the needs of connoisseurs who prefer to devote more time and attention to coffee, through a grinding made on the spot, which helps to preserve until the last second, every note of aroma and taste contained in the beans.
Caffè Barbaro blends always include a percentage of Robusta, ranging from 20% to 90%, for a stronger and much more intense flavor, with higher doses of caffeine for an incomparable charge. Blends include Gold (80/20) and Blue (50/50) qualities are suitable for palates that are looking for an intense taste, the qualities Rossa (20/80) and Nera-Gold (10/90), offer even more full-bodied coffee, with really strong tones.
Ingredients: 90 Arabica beans / 10% Robusta beans
Aroma: A combined blend with fine washed and semi-washed of Coffea Arabica
Intensity: Medium/High
Flavor : Quality: Balanced flavors, Acidity: Balanced acidity. typical of northern Italian coffee.
Bitterness: Absent
Sweetness: Present
Body: Quality: Fruit floral aroma, sweet, medium-bodied, balanced taste. Astringency: Absent
Cream: Color - Hazelnut, Consistency - Medium, Persistence - Elevated
AFTERTASTE
Intensity: Medium with notes of almonds, chocolate, citrus fruits and fresh fruit.
Persistency: Elevated, Thanks to the quality of the Coffea Arabica varieties
Packaging: Plastic Bag 1kg/2.2lb (Single), 6kg/132.lb (Case/Box)
